Monday, November 11, 2013

Creamy Corn Recipe

My family loves, loves, loves Creamy Corn. I have been known to make a second dish of this half-way through the Thanksgiving meal. Thank goodness it is so easy to make. And we only have it on Thanksgiving and Christmas so therefor it is a special holiday dish for us.

 Today we are at day 12 of 30 Days of Thanksgiving. My other posts can be found here.


Cream Cheese Corn

3 pounds frozen corn kernels
1/2 cup butter
1 (8 ounce) package cream cheese

Combine corn, butter, cream cheese in a microwave safe dish and cook until hot and cream cheese has melted.

Yummy!

 What is a special dish at your house that evokes memories of Thanksgiving?
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10 comments:

  1. UnknownNovember 12, 2013 at 2:43 AM

    God that sounds so delicious. I am going to try some tomorrow. My daughter would love it. YUM x

    ReplyDelete
  2. A Day in the Life on the FarmNovember 12, 2013 at 7:33 AM

    Sounds yummy Paula.

    ReplyDelete
  3. Elena's LocketsNovember 12, 2013 at 8:09 AM

    That sounds delicious, Paula! I think I'm going to add it to our Thanksgiving menu. My kids will love it!

    ReplyDelete
    Replies
    1. PaulaNovember 12, 2013 at 10:39 AM

      That is how it makes it back to our Thanksgiving table every year....the kids love it!

      Delete
  4. KwizgiverNovember 12, 2013 at 4:10 PM

    That's my kind of cooking!

    ReplyDelete
  5. Cristy SNovember 12, 2013 at 11:47 PM

    I love corn any way you fix it (except Hominy). My family on the other hand....only corn on the cob. Thats usually what we have on Thanksgiving.

    ReplyDelete
    Replies
    1. PaulaNovember 13, 2013 at 12:18 AM

      I have always found it interesting...people who only like corn 'on the cob'....my family will eat it anyway. But my ex daughter-in-law was one of those 'only on the cob' kind of people. :)

      Delete

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